Jul 31, 2017
Picnic Deliciousness from Chef Chris
Wolf Trap Foundation’s Executive Chef, Chris Faessen, is busy behind-the-scenes preparing delicious meals for Wolf Trap events. Here, he shows off some of his favorite recipes for your next Wolf Trap picnic! Want the full recipes? Scroll down and enjoy! Mango Salsa 2 ripe mangos, diced 1 medium red bell pepper, chopped ½ cup chopped red onion ½ cup chopped tomatoes ¼ cup packed fresh...
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